Black Pepper [India/Vietnam Origin]
Black Pepper is a dry berries. Vietnam, Indonesia, Brazil, Malaysia, China, and India are the main producer and suppliers of Black Pepper. In India it is generally cultivated in South India and few Tropical Areas. It is a single seed which is spicy and it is well known in international market because of its universal use as an essential ingredient of numerous consumer foodstuff.
WE OFFER INDIAN, INDONEISA AND VIETNAM ORIGIN BLACK PEPPER.
Black Pepper Specifications:-
Colour: Black
Odor: Characteristic
Density: 500 - 630 Grams per Liter
Foreign matter 1% max.
Moisture: 11% - 13% max.
Packing: 50 Kg Bag
No mouldy berries, no fungus
Packing in 25 kg. 50 kg. PP bags as required by customer.